Author's posts
Candy Icing Recipe – Pastillage Variation for Sugar Eggs
Candy Icing Pastillage Variation for Sugar Eggs Growing up my sister and I always got a sugar egg from my parents for Easter. Sugar eggs don’t seem to be as commonplace anymore, so I was thrilled when I learned how to make them at a local cake club meeting. I have learned a lot through meetings …
Unicorn Cake Topper Workshops at the Perth Craft and Quilt Fair
I’m running 1 hour workshops at 3pm everyday from Wednesday 23rd of May to Sunday 27th of May at the Perth Craft and quilt fair at the Perth Convention Centre. Make and take home your own chocolate unicorn cake topper and in the process learn how to work with modelling chocolate. Book at the Cake Decorators’ …
Macaron Recipe and Tips for Perfect Macarons
Macarons are incredibly popular, they’re great with a cup of tea or a strong coffee, make an excellent cake decoration and can themselves be the centre of attention. Best of all, they can be made ahead of time and are one of the few foods that get better after being frozen or left in a …
TARDIS Cake, and Construction Photos
I made one of these a while ago but it was good to revisit and update a cake theme I have made before and to be able to bring a few more skills and get the dimensions right. The TARDIS is Homemade fondant on an “orange velvet” cake filled and covered in dark chocolate orange ganache. The board is covered in white fondant …
Ghostbusters cake
This is a Ghostbusters cake I made for my best mate’s birthday. Slimer and the Staypuft marshmallow man were made with homemade modelling chocolate and Rice Krispy treats, Kellogs LCMs. The cake is layered dense vanilla cake, filled with Italian meringue buttercream, sour cream white chocolate ganache, and morello cherries. The outside is decorated in basic crusting buttercream then frozen 5 minutes and stenciled with a darker …
Red velvet cake with sour cream white chocolate ganache recipe.
Red velvet cake with sour cream white chocolate ganache recipe. This is the recipe for my favourite cake flavour combination. It’s one of the cheaper cakes to make, the cake and filling combo is incredibly delicious and the ganache and cake recipes are versatile recipes I use in a lot of different combinations. It’s a …
Sour Cream White Chocolate Ganache
I love white chocolate ganache but I usually find it way too sweet. I found that using sour cream instead and adding some apple cider vinegar and salt gives an almost cheesecake-like flavour to my ganache and drops the sweetness out while boosting the flavour. This is by far my most favourite filling and has become a …
Creamy Chicken and Mushroom Risotto
This is not my usual Risotto recipe, it’s made with what I had on hand in the fridge and the cupboard. It’s a fast enough, lazy “I’m not going to the shops today, no matter what” kind of throw together. It worked well and made enough to feed 4 hungry people, so I thought I’d record the …
Fast-ish Spinach and Ricotta Cannelloni
This is my fairly quick recipe for cannelloni. It’s delicious, not too fussy to make and I need to make this more often. The sauce is ultra fast, browning the onions brings out their natural sweetness and adds delicious savoury depth. Using a shallot adds a lot of extra flavour and a lot of natural sweetness. This is …